Skill diminta
CookingPresentation
Gaji pasar untuk posisi ini
Median Rp2,8 jt/bulan · rentang umum Rp2,1 jt – Rp3,5 jt
Berdasarkan 2.384 lowongan F&B Service se-Indonesia (semua level).
Gaji lowongan ini 39% di atas median pasar.
Lihat data gaji selengkapnya →Deskripsi
About the role
- We are looking for an enthusiastic, hardworking, and eager-to-learn
- Commis Hot
- to join our kitchen family and help us deliver exceptional culinary experiences from day one.
Key responsibilities
- Accurately measure, chop, and prepare ingredients according to the recipes and standards set by the Chef de Partie / Sous Chef
- Assist in cooking and plating dishes efficiently during service hours, ensuring consistency and presentation
Help the kitchen team organize newly delivered equipment, clean and set up kitchen sections, and participate in recipe dry-runs before the Grand Opening
- Clean and sanitize work stations, kitchen tools, and equipment continuously to maintain a safe and hygienic working environment
- Properly store food ingredients, practice FIFO (First In, First Out), and report any low stock items to the supervisor
Who We Are Looking For
At least 1 year of experience as a Commis/Cook in a Cafe or Restaurant (fresh graduates from Culinary/Hospitality schools with strong internship experience are welcome to apply)
- Basic culinary skills, proper knife-handling techniques, and a solid understanding of kitchen hygiene practices
- Highly motivated, eager to learn, and ready to take feedback to improve your skills
- Team player with a positive attitude who can stay focused and efficient in a fast-paced environment
- Flexible with scheduling (shifts, weekends, and holidays) and currently based in Bali (preferably near Sanur or Denpasar)