Skill diminta
Attention to DetailCommunicationCookingFood PreparationFood SafetyInventory ManagementTeamwork
Deskripsi
About the role
- We are seeking an enthusiastic and dedicated
- Commis (Hot Section)
- to join our kitchen team at PT.SWE DEVELOPMENT LOMBOK
(KNALPOT RESTAURANT)
- . This is a
- full-time position
- based in Kuta,
- Central Lombok, West Nusa Tenggara
. In this role, you will work under the supervision of experienced chefs to prepare and cook hot dishes, supporting the smooth operation of our kitchen. You will be instrumental in maintaining the quality and consistency of our food whilst developing your culinary skills in a dynamic hospitality environment.
- Key responsibilities
- Prepare and cook hot dishes according to established recipes and plating standards
- Assist in the preparation of ingredients, including washing, peeling, chopping and portioning
- Maintain cleanliness and organisation of the hot section, including work stations, equipment and utensils
- Follow food safety and hygiene protocols at all times to ensure compliance with health and safety regulations
- Support senior chefs during service, responding promptly to orders and working efficiently under pressure
- Monitor cooking times and temperatures to ensure food is cooked to the correct standard
- Assist with stock rotation and inventory management within the hot section
- Maintain composure and work effectively as part of a team during busy service periods
- Report any equipment issues or concerns to supervisory staff immediately
- What we're looking for
- Previous experience working in a kitchen environment, ideally in a similar commis or kitchen hand role
- A strong passion for food preparation and cooking
- Ability to follow instructions carefully and work under supervision
- Good physical stamina and the ability to stand for extended periods
- Excellent attention to detail and commitment to food safety standards
- Strong teamwork and communication skills
- Reliability and a punctual approach to work
- Willingness to learn and develop culinary skills
- Basic knowledge of food hygiene and health and safety practices
- Flexibility to work various shifts, including weekends and public holidays
- What we offer
- At PT.SWE DEVELOPMENT LOMBOK, we are committed to supporting our team members and creating a positive workplace culture. We offer:
- Competitive salary and benefits package
- Opportunity to work in a professional kitchen environment and develop valuable culinary skills
- Training and mentorship from experienced chefs and senior kitchen staff
- Clear pathway for career progression within our hospitality business
- Staff meals and hospitality industry benefits
- A supportive team environment where your contribution is valued
About us
PT.SWE DEVELOPMENT LOMBOK is a hospitality business based in Kuta, Central Lombok, West Nusa Tenggara. We are dedicated to delivering exceptional culinary experiences and maintaining the highest standards of service and food quality. Our team is passionate about hospitality and committed to creating memorable experiences for our guests. We believe in investing in our staff, providing training opportunities and fostering a collaborative and inclusive workplace where everyone can thrive.
Apply now
If you are ready to launch your culinary career with a dedicated hospitality team, we would love to hear from you. Please submit your application with your CV and any relevant experience details. Join us and become part of our growing kitchen team in beautiful Kuta, Central Lombok.