Skill diminta
EnglishPresentation
Deskripsi
FINNS Beach Club is seeking a driven and dynamic Cook Helper – Sushi Bar to bring their precision, passion, and high energy to the heart of our culinary action. We are looking for a fast-learning kitchen professional who thrives in a high-octane, luxury beach club environment, possesses a flawless work ethic, and knows exactly how to support the team to deliver an elite dining experience.
Summary
FINNS World's Best Beach Club is not just a beach club; it's a destination where dreams come alive! We pride ourselves on creating exhilarating entertainment, vibrant energy, and unforgettable F&B experiences. Nestled along the breathtaking Bali coastline, we provide a one-of-a-kind party atmosphere that leaves our guests craving for more.
Responsibilities
- Assist Sushi Chefs by prepping ingredients, which includes washing, peeling, cutting vegetables, and preparing sushi rice.
- Ensure the sushi bar, tools, and refrigeration units are kept meticulously clean, sanitized, and organized throughout the shift.
- Monitor ingredient levels, restock the sushi line as needed, and ensure proper storage and rotation of raw fish and other perishables.
- Assist in the basic assembly and presentation of sushi plates, rolls, and appetizers according to established restaurant standards.
Qualifications
- 1–2 years of relevant culinary experience in a similar role.
- Proficiency in English and Bahasa Indonesia, both written and verbal is preferred
- Must be honest, possess a great attitude, and genuinely enjoy working as part of a collaborative team.
- Ability to stay calm, focused, and efficient in a fast-paced, high-volume kitchen environment.
- Familiarity with basic knife safety, hygiene standards, and food handling practices is a plus.