Skill diminta
CommunicationCustomer Service
Deskripsi
- Deskripsi pekerjaan Floor Leader The Acre
- Full job description
- Responsible for specific area for restaurant lifestyle especially in administration issue (DSR, weekly and monthly Inventory, Cash count)
- Supervised staffs grooming and maintaining Floor plan
- Responsible to maintain product quality and customer service satisfaction
Should be able to open and close the restaurant, manage all service Staff, track food and beverage inventory, ordering supplies, create daily manning.
Job Requirements
Candidate must possess at least SMU, Diploma, Bachelor's Degree in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
- Experienced as Outlet Leader
- min. 2 years in restaurant lifestyle
- Key Knowledge of restaurant services within 7 days operations
- Highly committed, outgoing, energetic and most importantly, POSITIVE attitude. Cooperation and effective communication
- Able to work in shift system and mobile