Food & Beverages Attendant

Job Descriptions

• Provide the perfect service experience for every guest
• Ensure the guest feels important and welcome in the restaurant
• Adhere to timing standards for products and services
• Present menu, answer questions and make suggestions regarding food and beverage
• Serve the guest in an accommodating manner
• Looks for ways to avoid waste and limit costs
• Assist in keeping the restaurant clean and safe
• Deliver food and beverages to any table as needed
• Must follow all cash handling policies and procedures

Requirements

• Diploma or degree in Hotel Management or related field
• 1 year related experience
• Working knowledge of food and beverage service policies and procedures
• Must be able to carry food and beverages