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LowonganBarista

Barista

Panna Hospitality Group

Skill diminta

Attention to DetailBPJSBaristaCommunicationCustomer ServiceEnglishMachine MaintenancePresentation

Deskripsi

  • Job Description: Barista
  • ​We are seeking an experienced, passionate, and customer-focused
  • Barista

to join our team. You will be responsible for preparing high-quality specialty coffee and beverages, maintaining espresso equipment, and providing outstanding service to ensure every guest has a memorable experience.

Key Responsibilities

Coffee & Beverage Preparation

Dial in espresso, steam milk to ideal temperatures and textures, and consistently craft coffee and specialty drinks according to brand standards.

Customer Service

Warmly greet guests, take orders accurately, provide beverage recommendations, and handle inquiries with a positive attitude.

Quality & Speed Control

Maintain high standards of quality, presentation, and speed of service during busy operational rushes.

Cleaning & Maintenance

Keep the bar area, coffee machines, grinders, and guest seating areas clean, hygienic, and well-stocked. Perform daily and weekly machine maintenance.

Inventory Monitoring

  • Assist in tracking milk, coffee beans, syrups, and consumable stock, reporting re-order needs to the manager.
  • Requirements & Qualifications

Experience

Minimum 1–2 years of experience as a Barista in a fast-paced specialty coffee environment or busy restaurant.

Technical Skills

Strong understanding of espresso extraction, grind adjustments, milk texturing, and basic latte art skills.

Communication

Conversational proficiency in English to interact comfortably with international guests and team members.

Interpersonal Skills

Friendly personality, strong team player, and able to remain calm and efficient under pressure.

Flexibility

  • Willingness to work flexible shifts, including early mornings, weekends, and public holidays.
  • Desired Attributes
  • ​Ability to multitask and remain calm under pressure during busy service periods.
  • ​A "can-do" attitude and a high level of attention to detail.
  • ​Professional and grooming standards.
  • ​Knowledge of health and safety regulations regarding food handling.

Benefits

  • ​Competitive salary and service charge.
  • ​Shift meals allowances.
  • All BPJS
  • Tax allowances
  • ​Opportunities for career growth and professional development.
  • ​A positive and supportive working environment.

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