Skill diminta
CommunicationCustomer ServiceEnglishLeadershipMultitasking
Deskripsi
- Minimum 1–2 years of experience in restaurant operations or a similar supervisory role.
- Good English communication skills, especially spoken English.
- Currently based in Bali.
- Strong leadership and team coordination skills.
- Good understanding of restaurant service standards and daily floor operations.
- Excellent customer service and guest handling skills.
- Able to supervise, guide, and support service staff during busy operations.
- Strong communication, problem-solving, and multitasking abilities.
- Well-organized, proactive, and detail-oriented.
- Willing to work flexible hours, including weekends and public holidays.
- Passionate about the F&B industry and committed to delivering excellent guest experiences.