Product Development Supervisor (Food and Beverages)

Tanggung Jawab

Job Descriptions

• Lead the formulation and development
• Coordinate lab-scale and pilot-scale trials, analyze results, and recommend adjustments.
• Ensure product consistency, stability, taste, and nutritional quality.
• Manage multiple product development projects from concept to commercialization.
• Ensure all formulations comply with local and international food safety and nutritional regulations.
• Supervise and mentor a team of R&D staff or technicians.
• Support continuous improvement initiatives related to product performance, cost reduction and innovation.

Kualifikasi

Job Qualifications

• Bachelor's degree of Food Technology
• 5-6 years of hands-on experience in product development, specifically in snack and other nutritional products.
• Proven track record of developing and launching new snack products.
• Prior experience supervising junior R&D staff or technicians is preferred.
• Knowledge: Milk powder formulation, food safety systems, and food regulation in Indonesia
• Skills: Analytical thinking, project management, effective communication