Kitchen F&B - (Talent Pool) - Staff

Job Description

• Prepare ingredients and support food production process
• Ensure kitchen cleanliness, hygiene, and operational readiness
• Assist bakery and production team during operational hours
• Handle equipment cleaning and proper storage preparation
• Support smooth kitchen workflow and stock preparation
• Job Requirements
• Experience in kitchen or F&B operations preferred
• Understand basic hygiene and food safety standards
• Able to work fast, clean, and efficiently
• Responsible and disciplined